What works in advocating for food advertising policy change across an english region - a realist evaluation
Abstract Background With increasing recognition of the role of commercial determinants of health, local areas in England have sought to restrict the advertising of products high in fat, salt and sugar (HFSS) on council-owned spaces, as part of wider strategies to reduce obesity. While there is some...
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Main Authors: | Susie Sykes (Author), Megan Watkins (Author), Matthew Bond (Author), Catherine Jenkins (Author), Jane Wills (Author) |
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Format: | Book |
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BMC,
2023-10-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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