Smart snacks in universities: possibilities for university vending
Background: The study goal was to evaluate the nutritional impact of a healthy snack intervention on a southern university campus. Methods: This quasi-experimental study was conducted during the fall 2017 semester weekly for 14 weeks in a large southern U.S. university. For the intervention, half of...
Saved in:
Main Authors: | Georgianna Mann (Author), Laurel Greenway Lambert (Author), Kritika Gupta (Author), Megan Partacz (Author) |
---|---|
Format: | Book |
Published: |
Tabriz University of Medical Sciences,
2020-11-01T00:00:00Z.
|
Subjects: | |
Online Access: | Connect to this object online. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Evaluation of an experiment to increase availability of healthier snack foods in vending machines situated within English sports facilities
by: Charlotte EL Evans, et al.
Published: (2023) -
Evaluating the Impact of a University Pharmacy Vending Machine Program
by: Haley M. Sidorowicz, et al.
Published: (2024) -
Removal of sugary drinks from vending machines: an Australian university case study
by: Carrie Tsai, et al.
Published: (2018) -
Smart Universities
Published: (2018) -
Smart Universities
Published: (2018)