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Correlation between the total phenolics, proanthocyanidins content and anti-oxidant activity of grape seed extract

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Bibliographic Details
Main Authors:	Venkatramanan Varadharajan (Author), Sethupathi Shanmugam (Author), Arulvel Ramaswamy (Author)
Format:	Book
Published:	Bangladesh Pharmacological Society, 2016-01-01T00:00:00Z.
Subjects:	article
Online Access:	Connect to this object online.
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