STORYTELLING SEBAGAI UPAYA MENINGKATKAN KONSUMSI SAYUR

Introduction: Preschool vegetable consumption still less than recommendation that lack of knowledge and attitude of ignoring the importance of eating vegetables is being the reasons. Storytelling is a method that suitable for cognitive and affective development of preschool which able to imagine new...

Full description

Saved in:
Bibliographic Details
Main Authors: Nor Z. Asy'ariyah (Author), Yuni S. Arief (Author), Ilya Krisnana (Author)
Format: Book
Published: Universitas Airlangga, 2019-01-01T00:00:00Z.
Subjects:
Online Access:Connect to this object online.
Tags: Add Tag
No Tags, Be the first to tag this record!

MARC

LEADER 00000 am a22000003u 4500
001 doaj_bc7f56ee721b416bae9bc38fd73c86f7
042 |a dc 
100 1 0 |a Nor Z. Asy'ariyah  |e author 
700 1 0 |a Yuni S. Arief  |e author 
700 1 0 |a Ilya Krisnana  |e author 
245 0 0 |a STORYTELLING SEBAGAI UPAYA MENINGKATKAN KONSUMSI SAYUR 
260 |b Universitas Airlangga,   |c 2019-01-01T00:00:00Z. 
500 |a 2355-1577 
500 |a 2656-4629 
500 |a 10.20473/pmnj.v3i1.11768 
520 |a Introduction: Preschool vegetable consumption still less than recommendation that lack of knowledge and attitude of ignoring the importance of eating vegetables is being the reasons. Storytelling is a method that suitable for cognitive and affective development of preschool which able to imagine new perspectives and invite learning experiences from the characters. The purpose of this study was to examine the effects of storytelling on knowledge and attitude vegetable consumption for preschool at Nitasari Kindergarten Mojo Gubeng Surabaya. Method: A Quasy Experiment method with pretest-posttest control group design was used. The populations were students of Nitasari Kindergarten Surabaya in the B class which has 37 students. Samples were taken by purposive sampling technique. The independent variable is storytelling with flash card as a media, while the dependent variable is the knowledge and attitude of preschool in vegetable consumption. Data were collected by using questionnaire and interview then analyzed using level of significance p<0.05 by Wilcoxon Sign Rank Test and Mann Whitney U test. Results: Result showed that there was difference in vegetable consumption knowledge level between treatment and control groups with p=0.000; and there was difference in vegetable consumption attitude between treatment and control groups with p=0.003. Conclusion: It can be concluded that storytelling has effect on knowledge and attitude vegetable consumption for preschool. Storytelling should carry out by competence storyteller and for further studies should examine into action domain. 
546 |a EN 
546 |a ID 
690 |a storytelling 
690 |a knowledge 
690 |a attitude 
690 |a vegetable consumption 
690 |a preschool 
690 |a Nursing 
690 |a RT1-120 
655 7 |a article  |2 local 
786 0 |n Pediomaternal Nursing Journal, Vol 3, Iss 1, Pp 73-82 (2019) 
787 0 |n https://e-journal.unair.ac.id/PMNJ/article/view/11768 
787 0 |n https://doaj.org/toc/2355-1577 
787 0 |n https://doaj.org/toc/2656-4629 
856 4 1 |u https://doaj.org/article/bc7f56ee721b416bae9bc38fd73c86f7  |z Connect to this object online.