Hayat Ouassou, Mohamed Bouhrim, Noureddine Bencheikh, Mohamed Addi, Christophe Hano, Hassane Mekhfi, . . . Mohamed Bnouham. (2021). In Vitro Antioxidant Properties, Glucose-Diffusion Effects, α-Amylase Inhibitory Activity, and Antidiabetogenic Effects of <i>C. Europaea</i> Extracts in Experimental Animals. MDPI AG.
Chicago Style (17th ed.) CitationHayat Ouassou, et al. In Vitro Antioxidant Properties, Glucose-Diffusion Effects, α-Amylase Inhibitory Activity, and Antidiabetogenic Effects of <i>C. Europaea</i> Extracts in Experimental Animals. MDPI AG, 2021.
MLA (9th ed.) CitationHayat Ouassou, et al. In Vitro Antioxidant Properties, Glucose-Diffusion Effects, α-Amylase Inhibitory Activity, and Antidiabetogenic Effects of <i>C. Europaea</i> Extracts in Experimental Animals. MDPI AG, 2021.