APA (7th ed.) Citation

Ganesh N. Dakhale, Harshal V. Chaudhari, & Meena Shrivastava. (2011). Supplementation of Vitamin C Reduces Blood Glucose and Improves Glycosylated Hemoglobin in Type 2 Diabetes Mellitus: A Randomized, Double-Blind Study. Hindawi Limited.

Chicago Style (17th ed.) Citation

Ganesh N. Dakhale, Harshal V. Chaudhari, and Meena Shrivastava. Supplementation of Vitamin C Reduces Blood Glucose and Improves Glycosylated Hemoglobin in Type 2 Diabetes Mellitus: A Randomized, Double-Blind Study. Hindawi Limited, 2011.

MLA (9th ed.) Citation

Ganesh N. Dakhale, et al. Supplementation of Vitamin C Reduces Blood Glucose and Improves Glycosylated Hemoglobin in Type 2 Diabetes Mellitus: A Randomized, Double-Blind Study. Hindawi Limited, 2011.