Potentiation of β-Lactams against Methicillin-Resistant <i>Staphylococcus aureus</i> (MRSA) Using Octyl Gallate, a Food-Grade Antioxidant
Methicillin-resistant <i>Staphylococcus aureus</i> (MRSA) is resistant to a number of antibiotics of clinical importance and is a serious threat to public health. Since bacteria rapidly develop resistance even to newly discovered antibiotics, this study aimed to develop drug potentiators...
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| Main Authors: | , , , |
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| Format: | Book |
| Published: |
MDPI AG,
2022-02-01T00:00:00Z.
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