Mauritz Pandapotan Marpaung & Dani Prasetyo. (2021). Effect of virgin coconut oil (VCO) on the physical stability of sweet potato leaf extract (Ipomoea batatas (L.) Lam) creams and antibacterial activity test against Staphylococcus aureus ATCC 25923. Universitas Ahmad Dahlan.
Chicago Style (17th ed.) CitationMauritz Pandapotan Marpaung and Dani Prasetyo. Effect of Virgin Coconut Oil (VCO) on the Physical Stability of Sweet Potato Leaf Extract (Ipomoea Batatas (L.) Lam) Creams and Antibacterial Activity Test Against Staphylococcus Aureus ATCC 25923. Universitas Ahmad Dahlan, 2021.
MLA (9th ed.) CitationMauritz Pandapotan Marpaung and Dani Prasetyo. Effect of Virgin Coconut Oil (VCO) on the Physical Stability of Sweet Potato Leaf Extract (Ipomoea Batatas (L.) Lam) Creams and Antibacterial Activity Test Against Staphylococcus Aureus ATCC 25923. Universitas Ahmad Dahlan, 2021.