María Guerra-Valle, Patricio Orellana-Palma, & Guillermo Petzold. (2022). Plant-Based Polyphenols: Anti-<i>Helicobacter pylori</i> Effect and Improvement of Gut Microbiota. MDPI AG.
Chicago Style (17th ed.) CitationMaría Guerra-Valle, Patricio Orellana-Palma, and Guillermo Petzold. Plant-Based Polyphenols: Anti-<i>Helicobacter Pylori</i> Effect and Improvement of Gut Microbiota. MDPI AG, 2022.
MLA (9th ed.) CitationMaría Guerra-Valle, et al. Plant-Based Polyphenols: Anti-<i>Helicobacter Pylori</i> Effect and Improvement of Gut Microbiota. MDPI AG, 2022.
Warning: These citations may not always be 100% accurate.