Viviana De Luca, Andrea Petreni, Vincenzo Carginale, Andrea Scaloni, Claudiu T. Supuran, & Clemente Capasso. (2021). Effect of amino acids and amines on the activity of the recombinant ι-carbonic anhydrase from the Gram-negative bacterium Burkholderia territorii. Taylor & Francis Group.
Chicago Style (17th ed.) CitationViviana De Luca, Andrea Petreni, Vincenzo Carginale, Andrea Scaloni, Claudiu T. Supuran, and Clemente Capasso. Effect of Amino Acids and Amines on the Activity of the Recombinant ι-carbonic Anhydrase from the Gram-negative Bacterium Burkholderia Territorii. Taylor & Francis Group, 2021.
MLA (9th ed.) CitationViviana De Luca, et al. Effect of Amino Acids and Amines on the Activity of the Recombinant ι-carbonic Anhydrase from the Gram-negative Bacterium Burkholderia Territorii. Taylor & Francis Group, 2021.