Assesment of Dietary Intake and Anthropometric Parametres Among Rugby Union Players
The purpose of this study was to evaluate the energy, macronutrient an selected micronutrient intake of second league Rugby Union players and to assess the anthropometric characteristic of this group. Players (n = 44) were divided into forwards (n = 20) and backs (n = 24), who differed significantly...
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Wydawnictwo Naukowe Uniwersytetu Szczecińskiego,
2014-01-01T00:00:00Z.
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