Renoprotective effects of the ginger (Zingiber officinale) on Diabetic kidney disease, current knowledge and future direction: a systematic review of animal studies

Abstract Objective Diabetic kidney disease affects approximately 40% of diabetic patients and is the leading cause of chronic kidney disease (CKD) worldwide. As a result, preventing renal complications in diabetic patients is critical. Ginger (Zingiber Officinale Rosco) is a popular spice and natral...

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Main Authors: Parisa Veisi (Author), Meysam Zarezade (Author), Helya Rostamkhani (Author), Zohreh Ghoreishi (Author)
Format: Book
Published: BMC, 2022-11-01T00:00:00Z.
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042 |a dc 
100 1 0 |a Parisa Veisi  |e author 
700 1 0 |a Meysam Zarezade  |e author 
700 1 0 |a Helya Rostamkhani  |e author 
700 1 0 |a Zohreh Ghoreishi  |e author 
245 0 0 |a Renoprotective effects of the ginger (Zingiber officinale) on Diabetic kidney disease, current knowledge and future direction: a systematic review of animal studies 
260 |b BMC,   |c 2022-11-01T00:00:00Z. 
500 |a 10.1186/s12906-022-03768-x 
500 |a 2662-7671 
520 |a Abstract Objective Diabetic kidney disease affects approximately 40% of diabetic patients and is the leading cause of chronic kidney disease (CKD) worldwide. As a result, preventing renal complications in diabetic patients is critical. Ginger (Zingiber Officinale Rosco) is a popular spice and natral medicine. The present study was a systematic review focused on the existing evidence of the renoprotective effect of ginger extract on some features of diabetic kidney disease. Methods The literature was searched in online databases such as PubMed, Scopus, EMBASE, ProQuest databases, and Google Scholar from inception to July 2022. Results This review included 41 articles that met the eligibility criteria. Ginger supplementation was found to be associated with a significant decrease in blood glucose in 28 studies. Nine studies showed a significant reduction in malondialdehyde (MDA) after supplementation. Also, seventeen studies showed decreased serum levels of creatinine. Fifteen studies reported a decrease in total cholesterol (TC) and fourteen studies showed a lowered triglycerides (TG) concentrations. In twenty-six studies, ginger reduced renal injuries due to diabetes. Conclusion Ginger may improve blood sugar indices, lipid profile, some inflammatory markers, oxidative stress, and pathologic injuries in diabetic kidney disease. However, future well-designed clinical trials and meta-analyses are required for a solid consensus. 
546 |a EN 
690 |a Ginger 
690 |a Zingiber officinale 
690 |a Diabetes 
690 |a Hyperglycemia 
690 |a Renal 
690 |a Kidney 
690 |a Other systems of medicine 
690 |a RZ201-999 
655 7 |a article  |2 local 
786 0 |n BMC Complementary Medicine and Therapies, Vol 22, Iss 1, Pp 1-15 (2022) 
787 0 |n https://doi.org/10.1186/s12906-022-03768-x 
787 0 |n https://doaj.org/toc/2662-7671 
856 4 1 |u https://doaj.org/article/c3cfaf2ab6e74d6b867075bf4b0e46e7  |z Connect to this object online.