Bioplastic Based on Taro Starch Modified Polyvinyl Alcohol and Eggshell (Starch-PVA-CT) with Degradability Study

• 主要な著者: Siti Qomariah (著者), Intan Syahbanu (著者), Puji Ardiningsih (著者)
• フォーマット: 図書
• 出版事項: Universitas Sultan Ageng Tirtayasa, 2022-07-01T00:00:00Z.
• 主題: article
• オンライン･アクセス: Connect to this object online.

<div class="WordSection1"><p><span lang="IN">Taro (Colocasia esculenta L. Schott) was potentially a raw material in the fabrication of bioplastic because of its biodegradability properties. Egg shells can be used as a filler in bioplastics because of their rich...