Abdominal Obesity, Dyslipidemia and Blood Pressure
Fat stored in the abdominal region is resistant to insulin, increased degradation of triglycerides to fatty acids. The increased availability of fatty acids in the liver favors the formation of very low density lipoproteins and the resulting hypertriglyceridemia alters the pattern of lipoproteins wi...
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Main Author: | Pedro Enrique Miguel Soca (Author) |
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Format: | Book |
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Universidad de las Ciencias Médicas de Cienfuegos,
2015-11-01T00:00:00Z.
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