PENGARUH PEMBERIAN JUS KACANG HIJAU DAN MADU TERHADAP KADAR HEMOGLOBIN PADA IBU HAMIL
Anemia is a problem that often accompanies pregnancy. The most common anemia during pregnancy is nutritional anemia caused by iron deficiency. Pregnant women are considered to have anemia if their hemoglobin (Hb) level <11 gr / dL. Anemia can worsen the birth process. Anemia can be overcome with...
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| Format: | Book |
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Fakultas Keperawatan dan Fisioterapi Institut Kesehatan Medistra Lubuk Pakam,
2021-04-01T00:00:00Z.
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