Huijeong Ahn, Gilyoung Lee, Byung-Cheol Han, Seung-Ho Lee, & Geun-Shik Lee. (2022). Maltol, a Natural Flavor Enhancer, Inhibits NLRP3 and Non-Canonical Inflammasome Activation. MDPI AG.
Chicago Style (17th ed.) CitationHuijeong Ahn, Gilyoung Lee, Byung-Cheol Han, Seung-Ho Lee, and Geun-Shik Lee. Maltol, a Natural Flavor Enhancer, Inhibits NLRP3 and Non-Canonical Inflammasome Activation. MDPI AG, 2022.
MLA (9th ed.) CitationHuijeong Ahn, et al. Maltol, a Natural Flavor Enhancer, Inhibits NLRP3 and Non-Canonical Inflammasome Activation. MDPI AG, 2022.
Warning: These citations may not always be 100% accurate.