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MODERN SCIENTIFIC TENDENCIES IN NUTRICIOLOGY AND ITS INFLUENCE ON THE DEVELOPMENT OF CHILDREN'S FOOD MARKET

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The article is devoted to the influence of some modern scientific discoveries in nutriciology on the formation of market of industrially manufactured children's food.Key words: children, nutrition.(Voprosy sovremennoi pediatrii - Current Pediatrics. 2010;9(2):82-89)

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Bibliographic Details
Main Author:	O.A. Matalygina (Author)
Format:	Book
Published:	"Paediatrician" Publishers LLC, 2010-03-01T00:00:00Z.
Subjects:	article
Online Access:	Connect to this object online.
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