Think Yellow and Keep Green-Role of Sulfanes from Garlic in Agriculture
Reactive sulfur species from garlic have long been renowned for their health benefits and antimicrobial properties. In agriculture the subject matter is now gathering momentum in the search for new bio-pesticides to addressing emerging environmental concerns and tighter restrictions on the use of ma...
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| Main Authors: | , , , , |
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| Format: | Book |
| Published: |
MDPI AG,
2016-12-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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