The correlation between family food handling behaviors and foodborne acute gastroenteritis: a community-oriented, population-based survey in Anhui, China
Abstract Background Foodborne acute gastroenteritis is a significant public health concern. Food handling plays a key role in the risk of foodborne acute gastroenteritis. However, research focused on the correlation between foodborne acute gastroenteritis and food handling in the family environment...
Saved in:
Main Authors: | Yujuan Chen (Author), Yufeng Wen (Author), Jiangen Song (Author), Baifeng Chen (Author), Shushu Ding (Author), Lei Ding (Author), Jiajia Dai (Author) |
---|---|
Format: | Book |
Published: |
BMC,
2018-11-01T00:00:00Z.
|
Subjects: | |
Online Access: | Connect to this object online. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Overview of Foodborne viruses: Important viruses, outbreaks, health concerns, food Handling and fresh produce
by: Sahar Abd Al-Daim
Published: (2022) -
An outbreak of foodborne norovirus gastroenteritis linked to a restaurant in Melbourne, Australia, 2014
by: Shaun P. Coutts, et al.
Published: (2017) -
An outbreak of foodborne diarrheal illness among soldiers in mina during Hajj: The role of consumer food handling behaviors
by: Abdulla S Al-Joudi
Published: (2007) -
Foodborne Pathogens and Food Safety
Published: (2022) -
Outbreak of foodborne gastroenteritis in a senior high school in South-eastern Ghana: a retrospective cohort study
by: Donne K. Ameme, et al.
Published: (2016)