Uji Daya Hambat Ekstrak Etanol Batang Saluang Belum terhadap Bakteri Escherichia coli

Saluang Belum one of the herbal plants that have the benefits as a traditional medicine in Central Kalimantan. People in Central Kalimantan trusted Saluang Belum stem has an empirical benefit as a stamina enhancing agent and as an antioxidant. From previous research, Saluang Belum stem has a seconda...

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Bibliographic Details
Main Authors: Rezqi Handayani (Author), Nurul Qamariah (Author), Saftaria Ayu Mardova (Author)
Format: Book
Published: Institute for Researches and Community Services Universitas Muhammadiyah Palangkaraya, 2018-05-01T00:00:00Z.
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001 doaj_cdb11378c2724570af416ff32403cfd1
042 |a dc 
100 1 0 |a Rezqi Handayani  |e author 
700 1 0 |a Nurul Qamariah  |e author 
700 1 0 |a Saftaria Ayu Mardova  |e author 
245 0 0 |a Uji Daya Hambat Ekstrak Etanol Batang Saluang Belum terhadap Bakteri Escherichia coli 
260 |b Institute for Researches and Community Services Universitas Muhammadiyah Palangkaraya,   |c 2018-05-01T00:00:00Z. 
500 |a 2621-4814 
500 |a 10.33084/bjop.v1i1.237 
520 |a Saluang Belum one of the herbal plants that have the benefits as a traditional medicine in Central Kalimantan. People in Central Kalimantan trusted Saluang Belum stem has an empirical benefit as a stamina enhancing agent and as an antioxidant. From previous research, Saluang Belum stem has a secondary metabolite that was saponin and tannin. Of these two secondary metabolites scientifically have pharmacological effects one of which was able to inhibit bacterial growth. To prove it in this research, the inhibitory test of ethanol extract of Saluang Belum stem from the growth of Escherichia coli bacteria. The inhibitory test method used in this study was the diffusion method using a variety of concentrations of 0.5%, 1%, 5%, 10%, and 15%. The result of this research, that there was no inhibition zone on the media used in all concentration. From these results can be concluded Saluang Belum stem ethanol extract unable to inhibit the growth of E. coli bacteria at concentrations of 0.5%, 1%, 5%, 10%, and 15%. 
546 |a EN 
690 |a Saluang Belum 
690 |a The Inhibitory Test 
690 |a Escherichia coli 
690 |a Pharmacy and materia medica 
690 |a RS1-441 
655 7 |a article  |2 local 
786 0 |n Borneo Journal of Pharmacy, Vol 1, Iss 1, Pp 16-18 (2018) 
787 0 |n http://journal.umpalangkaraya.ac.id/index.php/bjop/article/view/237 
787 0 |n https://doaj.org/toc/2621-4814 
856 4 1 |u https://doaj.org/article/cdb11378c2724570af416ff32403cfd1  |z Connect to this object online.