Factors Affecting Late Introduction of Complementary Food: A Kaplan Meier Analysis

• Asıl Yazarlar: V M Holambe (Yazar), N A Thakur (Yazar)
• Materyal Türü: Kitap
• Baskı/Yayın Bilgisi: Medsci Publications, 2014-03-01T00:00:00Z.
• Konular: article
• Online Erişim: Connect to this object online.

Introduction: Late introduction of complementary food is associated with malnutrition and in India about 47% of children are given complementary food at age ≥6 months. The present study was conducted to estimate the age at introduction of complementary food and factors affecting it. Aim and objectiv...