EDUCATIONAL STRATEGY FOCUSING IN CHILDREN'S FEEDING'S HABIT:REGIONAL FOOD

The research aimed to develop educational strategies on diet during the complementary feeding and use ofregional food. Exploratory qualitative study developed in a Family Health Program in Maranguape - Ceará - Brasil. Datawere collected through a semi-structured interview with 13 mothers of childre...

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Bibliographic Details
Main Authors: Mariana Cavalcante Martins (Author), Lorena Barbosa Ximenes (Author), Cíntia Freitas Casimiro (Author), Vanessa Gomes Silveira (Author), Mirna Albuquerque Frota (Author)
Format: Book
Published: Universidade Federal do Paraná, 2009-09-01T00:00:00Z.
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Summary:The research aimed to develop educational strategies on diet during the complementary feeding and use ofregional food. Exploratory qualitative study developed in a Family Health Program in Maranguape - Ceará - Brasil. Datawere collected through a semi-structured interview with 13 mothers of children aged less than six months that wereenrolled to receive complementary feeding. The results were analyzed through Bardin's thematic analysis, and the emergedcategories were: biological needs of the child, Feeding; and Innovating feeding with regional food. Therefore, promotinghealth of children in supplementary feeding through the use of regional food is a subject that should be disseminated,especially in the group of families that suffer with inequality in terms of social injustice
Item Description:http://dx.doi.org/10.5380/ce.v14i3.16170
1414-8536
2176-9133