APA (7th ed.) Citation

Lusi Sandra Hutahaean, Muhammad Ilyas, Marsen Isbayuputra, Ray Wagiu Basrowi, & Dewi Soemarko. (2021). THE ASSESSMENT OF HEALTH PROTOCOL IMPLEMENTATION IN FOOD AND BEVERAGES BUSINESS DURING COVID-19 PANDEMIC ERA. Universitas Airlangga.

Chicago Style (17th ed.) Citation

Lusi Sandra Hutahaean, Muhammad Ilyas, Marsen Isbayuputra, Ray Wagiu Basrowi, and Dewi Soemarko. THE ASSESSMENT OF HEALTH PROTOCOL IMPLEMENTATION IN FOOD AND BEVERAGES BUSINESS DURING COVID-19 PANDEMIC ERA. Universitas Airlangga, 2021.

MLA (9th ed.) Citation

Lusi Sandra Hutahaean, et al. THE ASSESSMENT OF HEALTH PROTOCOL IMPLEMENTATION IN FOOD AND BEVERAGES BUSINESS DURING COVID-19 PANDEMIC ERA. Universitas Airlangga, 2021.