Joaquín Velasco, María-Jesús Gil, Yun-Qi Wen, Aída García-González, & María-Victori. (2023). New Insights into the Loss of Antioxidant Effectiveness of Phenolic Compounds in Vegetable Oils in the Presence of Phosphatidylcholine. MDPI AG.
Chicago Style (17th ed.) CitationJoaquín Velasco, María-Jesús Gil, Yun-Qi Wen, Aída García-González, and María-Victori. New Insights into the Loss of Antioxidant Effectiveness of Phenolic Compounds in Vegetable Oils in the Presence of Phosphatidylcholine. MDPI AG, 2023.
MLA (9th ed.) CitationJoaquín Velasco, et al. New Insights into the Loss of Antioxidant Effectiveness of Phenolic Compounds in Vegetable Oils in the Presence of Phosphatidylcholine. MDPI AG, 2023.
Warning: These citations may not always be 100% accurate.