Personal, behavioural and socio-environmental correlates of emerging adults' sustainable food consumption in a cross-sectional analysis
Abstract Objective: Describe how dietary intake patterns of US young adults align with the EAT-Lancet Planetary Health Diet (PHD) sustainable diet goals and identify personal, behavioural, and socio-environmental correlates of sustainable intake. Design: Data on past-year dietary intake were capture...
Saved in:
Main Authors: | Elizabeth Ludwig-Borycz (Author), Dianne Neumark-Sztainer (Author), Nicole Larson (Author), Ana Baylin (Author), Andrew D Jones (Author), Allison Webster (Author), Katherine W Bauer (Author) |
---|---|
Format: | Book |
Published: |
Cambridge University Press,
2023-06-01T00:00:00Z.
|
Subjects: | |
Online Access: | Connect to this object online. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Associations of regular consumption of breakfast, lunch and dinner with Body Mass Index during adolescence: longitudinal findings by weight status among the Eating and Activity over Time 2010-2018 cohort
by: Cynthia Y Yoon, et al.
Published: (2024) -
Predictors of initiation and persistence of unhealthy weight control behaviours in adolescents
by: Haines Jess, et al.
Published: (2009) -
Familial correlates of adolescent girls' physical activity, television use, dietary intake, weight, and body composition
by: Hannan Peter J, et al.
Published: (2011) -
Beyond Screen Time: Assessing Recreational Sedentary Behavior among Adolescent Girls
by: Katherine W. Bauer, et al.
Published: (2012) -
Food and human behaviour: consumption, waste and sustainability
by: Guglielmo Bonaccorsi
Published: (2015)