APA (7e ed.) Bronvermelding

María González-Rodríguez, Djedjiga Ait Edjoudi, Alfonso Cordero-Barreal, Mariam Farrag, María Varela-García, Carlos Torrijos-Pulpón, . . . Oreste Gualillo. (2023). Oleocanthal, an Antioxidant Phenolic Compound in Extra Virgin Olive Oil (EVOO): A Comprehensive Systematic Review of Its Potential in Inflammation and Cancer. MDPI AG.

Chicago (17e ed.) Bronvermelding

María González-Rodríguez, et al. Oleocanthal, an Antioxidant Phenolic Compound in Extra Virgin Olive Oil (EVOO): A Comprehensive Systematic Review of Its Potential in Inflammation and Cancer. MDPI AG, 2023.

MLA (9e ed.) Bronvermelding

María González-Rodríguez, et al. Oleocanthal, an Antioxidant Phenolic Compound in Extra Virgin Olive Oil (EVOO): A Comprehensive Systematic Review of Its Potential in Inflammation and Cancer. MDPI AG, 2023.