Chemical composition of leaf and seed essential oil of Coriandrum sativum L. from Bangladesh
The essential oils from leaves and fruits of Coriandrum sativum L. were analyzed by gas chromatography mass spectroscopy (GC-MS). The leaf oil contained 44 compounds mostly of aromatic acids containing 2-decenoic acid (30.8%), E-11-tetradecenoic acid (13.4%), capric acid (12.7%), undecyl alcohol (6....
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Published: |
Bangladesh Pharmacological Society,
2009-12-01T00:00:00Z.
|
| Subjects: | |
| Online Access: | Connect to this object online. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|