Biscuits containing Moringa oleifera leaves flour improve conditions of anemia in pregnant women

• Autors principals: Makrina Sedista Manggul (Autor), Healthy Hidayanty (Autor), Sharvianty Arifuddin (Autor), Mardiana Ahmad (Autor), Veni Hadju (Autor), Andi Nilawati Usman (Autor)
• Format: Llibre
• Publicat: Elsevier, 2021-01-01T00:00:00Z.
• Matèries: article
• Accés en línia: Connect to this object online.

Objective: This study analyzes whether anemia in pregnant women improves with indicators of increased hemoglobin, intake of iron and zinc when intervened with biscuits contain Moringa oleifera leaf flour. Method: It was Quasy experiment carried out at Antang, Mamajang and Batua Public Health Center...