Biscuits containing Moringa oleifera leaves flour improve conditions of anemia in pregnant women

• Hauptverfasser: Makrina Sedista Manggul (Verfasst von), Healthy Hidayanty (Verfasst von), Sharvianty Arifuddin (Verfasst von), Mardiana Ahmad (Verfasst von), Veni Hadju (Verfasst von), Andi Nilawati Usman (Verfasst von)
• Format: Buch
• Veröffentlicht: Elsevier, 2021-01-01T00:00:00Z.
• Schlagworte: article
• Online-Zugang: Connect to this object online.

Objective: This study analyzes whether anemia in pregnant women improves with indicators of increased hemoglobin, intake of iron and zinc when intervened with biscuits contain Moringa oleifera leaf flour. Method: It was Quasy experiment carried out at Antang, Mamajang and Batua Public Health Center...