Biscuits containing Moringa oleifera leaves flour improve conditions of anemia in pregnant women

• Auteurs principaux: Makrina Sedista Manggul (Auteur), Healthy Hidayanty (Auteur), Sharvianty Arifuddin (Auteur), Mardiana Ahmad (Auteur), Veni Hadju (Auteur), Andi Nilawati Usman (Auteur)
• Format: Livre
• Publié: Elsevier, 2021-01-01T00:00:00Z.
• Sujets: article
• Accès en ligne: Connect to this object online.

Objective: This study analyzes whether anemia in pregnant women improves with indicators of increased hemoglobin, intake of iron and zinc when intervened with biscuits contain Moringa oleifera leaf flour. Method: It was Quasy experiment carried out at Antang, Mamajang and Batua Public Health Center...