Esculetin Combats Multidrug-Resistant <i>Salmonella</i> Infection and Ameliorates Intestinal Dysfunction via the Nrf2 Pathway

• Main Authors: Wenjiao Xu (Author), Wenjun Ding (Author), Liyan Jia (Author), Kui Zhu (Author), Qingfeng Luo (Author)
• Format: Book
• Published: MDPI AG, 2024-09-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Summary

The increasing incidence of multidrug-resistant (MDR) <i>Salmonella enterica</i> serovar Typhimurium (<i>S</i>. Tm), known for causing invasive enteric infections, presents a significant public health challenge. Given the diminishing efficacy of existing antibiotics, it is imperative to explore novel alternatives for the treatment of MDR <i>S</i>. Tm infections. Here, we identified esculetin (EST), a natural coumarin abundant in dietary foods and herbs, as a compound exhibiting broad-spectrum antibacterial properties against a range of MDR bacteria. Our findings demonstrate that EST effectively inhibited the proliferation and expansion of MDR <i>S</i>. Tm in both in vitro experiments and animal models. Specifically, EST significantly downregulated the type 3 secretion system-1 (T3SS-1) virulence expression of MDR <i>S</i>. Tm, thereby preventing its invasion into intestinal epithelial cells. In <i>S</i>. Tm-infected mice, we observed cecal injury characterized by the upregulation of inflammatory cytokines, a reduction in goblet cell numbers, a decreased expression of tight junction proteins, and microbial dysbiosis. Conversely, EST treatment ameliorated these pathological changes induced by <i>S</i>. Tm infection and reduced oxidative stress by activating the nuclear factor erythroid 2-related factor 2 (Nrf2) signaling pathway, thereby improving intestinal barrier function. These results suggest that dietary coumarins or a targeted plant-based diet may offer a promising strategy to counteract MDR bacteria-induced enteric diseases.

Item Description

10.3390/antiox13101170
2076-3921