Consumption of sugar-sweetened beverages and T2D diabetes in the Eastern Caribbean

• Main Authors: Carol R Oladele (Author), Neha Khandpur (Author), Deron Galusha (Author), Saria Hassan (Author), Uriyoán Colón-Ramos (Author), Mary Miller (Author), Oswald P Adams (Author), Rohan G Maharaj (Author), Cruz M Nazario (Author), Maxine Nunez (Author), Rafael Pérez-Escamilla (Author), Trevor Hassell (Author), Marcella Nunez-Smith (Author)
• Format: Book
• Published: Cambridge University Press, 2023-07-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Objective: Sugar-sweetened beverages (SSB) are implicated in the increasing risk of diabetes in the Caribbean. Few studies have examined associations between SSB consumption and diabetes in the Caribbean. Design: SSB was measured as teaspoon/d using questions from the National Cancer Instit...