Diana Pinto, Ana Margarida Silva, Stefano Dall'Acqua, Stefania Sut, Anna Vallverdú-Queralt, Cristina Delerue-Matos, & Francisca Rodrigues. (2023). Simulated Gastrointestinal Digestion of Chestnut (<i>Castanea sativa</i> Mill.) Shell Extract Prepared by Subcritical Water Extraction: Bioaccessibility, Bioactivity, and Intestinal Permeability by In Vitro Assays. MDPI AG.
Chicago Style (17th ed.) CitationDiana Pinto, Ana Margarida Silva, Stefano Dall'Acqua, Stefania Sut, Anna Vallverdú-Queralt, Cristina Delerue-Matos, and Francisca Rodrigues. Simulated Gastrointestinal Digestion of Chestnut (<i>Castanea Sativa</i> Mill.) Shell Extract Prepared by Subcritical Water Extraction: Bioaccessibility, Bioactivity, and Intestinal Permeability by In Vitro Assays. MDPI AG, 2023.
MLA (9th ed.) CitationDiana Pinto, et al. Simulated Gastrointestinal Digestion of Chestnut (<i>Castanea Sativa</i> Mill.) Shell Extract Prepared by Subcritical Water Extraction: Bioaccessibility, Bioactivity, and Intestinal Permeability by In Vitro Assays. MDPI AG, 2023.