Md Obyedul Kalam Azad, Jing Pei Piao, Cheol Ho Park, & Dong Ha Cho. (2018). Far Infrared Irradiation Enhances Nutraceutical Compounds and Antioxidant Properties in <i>Angelica gigas</i> Nakai Powder. MDPI AG.
Chicago Style (17th ed.) CitationMd Obyedul Kalam Azad, Jing Pei Piao, Cheol Ho Park, and Dong Ha Cho. Far Infrared Irradiation Enhances Nutraceutical Compounds and Antioxidant Properties in <i>Angelica Gigas</i> Nakai Powder. MDPI AG, 2018.
MLA (9th ed.) CitationMd Obyedul Kalam Azad, et al. Far Infrared Irradiation Enhances Nutraceutical Compounds and Antioxidant Properties in <i>Angelica Gigas</i> Nakai Powder. MDPI AG, 2018.
Warning: These citations may not always be 100% accurate.