Polyphenols and Organic Acids as Alternatives to Antimicrobials in Poultry Rearing: A Review
For decades antibiotics have been used in poultry rearing to support high levels of production. Nevertheless, several problems have arisen because of the misuse of antibiotics (i.e., antibiotic resistance, residues in animal products, environmental pollution). Thus, the European Union (EU) as well a...
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Main Authors: | Federica Scicutella (Author), Federica Mannelli (Author), Matteo Daghio (Author), Carlo Viti (Author), Arianna Buccioni (Author) |
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Format: | Book |
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MDPI AG,
2021-08-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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