Antioxidant Properties of Bioactive Compounds in Fruit and Vegetable Waste

In recent years, great interest has arisen in the study of compounds with antioxidant activity present in agri-food residues [...]

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Bibliographic Details
Main Authors:	Nerea Jiménez-Moreno (Author), Irene Esparza (Author), Carmen Ancín-Azpilicueta (Author)
Format:	Book
Published:	MDPI AG, 2023-08-01T00:00:00Z.
Subjects:	article
Online Access:	Connect to this object online.
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Call Number:	A1234.567
Copy 1	Available