APA (7th ed.) Citation

Divya Kunam, Vidhya Sampath, Sujatha Manimaran, & Mahalaxmi Sekar. (2019). Effect of indigenously developed nano-hydroxyapatite crystals from chicken egg shell on the surface hardness of bleached human enamel: An In Vitro study. Wolters Kluwer Medknow Publications.

Chicago Style (17th ed.) Citation

Divya Kunam, Vidhya Sampath, Sujatha Manimaran, and Mahalaxmi Sekar. Effect of Indigenously Developed Nano-hydroxyapatite Crystals from Chicken Egg Shell on the Surface Hardness of Bleached Human Enamel: An In Vitro Study. Wolters Kluwer Medknow Publications, 2019.

MLA (9th ed.) Citation

Divya Kunam, et al. Effect of Indigenously Developed Nano-hydroxyapatite Crystals from Chicken Egg Shell on the Surface Hardness of Bleached Human Enamel: An In Vitro Study. Wolters Kluwer Medknow Publications, 2019.