Study of quality of snacking in adolescents (12-18 years old)

Background & Aim: Adolescent is a unique period during the life cycle. Knowing about the suitable nutrition in this period would prevent from a lot of diseases related to the nutrition during the adulthood. But unfortunately in recent decades we have observed having unsuitable snaking in adolesc...

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Bibliographic Details
Main Authors: N Salmaani Barough (Author), Sh Pashaeypour (Author), A Rezaiepour (Author), A Kazemnejad (Author)
Format: Book
Published: Tehran University of Medical Sciences, 2007-02-01T00:00:00Z.
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