"Taste modification" strategy for prevention and control of hypertension in India: need for robust clinical trials
Summary: Hypertension is an important modifiable risk factor for cardiovascular disease (CVD). Among normotensives, excessive dietary salt elevates the blood pressure and thereby increases the risk of CVD events. Despite such solid evidence, there is no effective approach to address excessive salt i...
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| Main Authors: | , , , , , |
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| Format: | Book |
| Published: |
Elsevier,
2023-07-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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