Antioxidants in Hops: Bioavailability, Health Effects and Perspectives for New Products
Hop plant (<i>Humulus lupulus</i> L.) has been used by humans for ages, presumably first as a herbal remedy, then in the manufacturing of different products, from which beer is the most largely consumed. Female hops cones have different useful chemical compounds, an important class being...
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Main Authors: | Corina-Aurelia Zugravu (Author), Roxana-Elena Bohiltea (Author), Teodor Salmen (Author), Elena Pogurschi (Author), Marina Ruxandra Otelea (Author) |
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Format: | Book |
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MDPI AG,
2022-01-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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