Biological Activity of Fermented Plant Extracts for Potential Dermal Applications
Fermented plant extracts (FPEs) are functional liquids formed as a result of the fermentation of fresh plants by microorganisms, mainly bacteria and fungi. The appropriate selection of plants, microorganism strains, and conditions under which the fermentation process is carried out is very important...
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Main Authors: | Anna Herman (Author), Andrzej Przemysław Herman (Author) |
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Format: | Book |
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MDPI AG,
2023-12-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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