Roser Martínez-Riera, Roser Martínez-Riera, Roser Martínez-Riera, Clara Pérez-Mañá, Clara Pérez-Mañá, Esther Papaseit, . . . Magí Farré. (2019). Soy Isoflavone Extract Does Not Increase the Intoxicating Effects of Acute Alcohol Ingestion in Human Volunteers. Frontiers Media S.A..
Chicago Style (17th ed.) CitationRoser Martínez-Riera, et al. Soy Isoflavone Extract Does Not Increase the Intoxicating Effects of Acute Alcohol Ingestion in Human Volunteers. Frontiers Media S.A., 2019.
MLA (9th ed.) CitationRoser Martínez-Riera, et al. Soy Isoflavone Extract Does Not Increase the Intoxicating Effects of Acute Alcohol Ingestion in Human Volunteers. Frontiers Media S.A., 2019.
Warning: These citations may not always be 100% accurate.