Effects of mycorrhizal fungi on quantitative and qualitative characteristics of Anise plant (Pimpinella anisum) under salt stress
Introduction: Salinity is one of the most important factors limiting growth and crop production. Mycorrhizal fungi as a biological fertilizer provides food needs plants and can be useful in decrease the effects of stresses on plants. Objective: Improving quantitative and qualitative traits of anise...
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| Format: | Book |
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Institue of Medicinal Plants, ACECR,
2015-12-01T00:00:00Z.
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