APA (7th ed.) Citation

Junwei Zhang, Pedro E. Urriola, Seth L. Naeve, Gerald C. Shurson, & Chi Chen. (2023). Counteracting Roles of Lipidic Aldehydes and Phenolic Antioxidants on Soy Protein Oxidation Defined by a Chemometric Survey of Solvent and Mechanically Extracted Soybean Meals. MDPI AG.

Chicago Style (17th ed.) Citation

Junwei Zhang, Pedro E. Urriola, Seth L. Naeve, Gerald C. Shurson, and Chi Chen. Counteracting Roles of Lipidic Aldehydes and Phenolic Antioxidants on Soy Protein Oxidation Defined by a Chemometric Survey of Solvent and Mechanically Extracted Soybean Meals. MDPI AG, 2023.

MLA (9th ed.) Citation

Junwei Zhang, et al. Counteracting Roles of Lipidic Aldehydes and Phenolic Antioxidants on Soy Protein Oxidation Defined by a Chemometric Survey of Solvent and Mechanically Extracted Soybean Meals. MDPI AG, 2023.