APA (7th ed.) Citation

Yuan Hong, Xiaoyan Liao, & Zilin Chen. (2021). Determination of bioactive components in the fruits of Cercis chinensis Bunge by HPLC-MS/MS and quality evaluation by principal components and hierarchical cluster analyses. Elsevier.

Chicago Style (17th ed.) Citation

Yuan Hong, Xiaoyan Liao, and Zilin Chen. Determination of Bioactive Components in the Fruits of Cercis Chinensis Bunge by HPLC-MS/MS and Quality Evaluation by Principal Components and Hierarchical Cluster Analyses. Elsevier, 2021.

MLA (9th ed.) Citation

Yuan Hong, et al. Determination of Bioactive Components in the Fruits of Cercis Chinensis Bunge by HPLC-MS/MS and Quality Evaluation by Principal Components and Hierarchical Cluster Analyses. Elsevier, 2021.