Maslinic Acid Ameliorates Inflammation via the Downregulation of NF-κB and STAT-1
Maslinic acid (MA), a natural compound of the triterpenoid group derived from olive, prevents the generation of pro-inflammatory cytokines and oxidative stress. In human umbilical vein endothelial cells (HUVECs) treated with lipopolysaccharide (LPS), we characterized the effects of MA on the regulat...
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| Main Authors: | , , , |
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| Format: | Book |
| Published: |
MDPI AG,
2020-01-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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