Maternal Vitamin D and Inulin Supplementation in Oxidized Oil Diet Improves Growth Performance and Hepatic Innate Immunity in Offspring Mice

• Main Authors: Guangrong Xie (Author), Qipeng Zhang (Author), Zhengfeng Fang (Author), Lianqiang Che (Author), Yan Lin (Author), Shengyu Xu (Author), Yong Zhuo (Author), Lun Hua (Author), Xuemei Jiang (Author), Jian Li (Author), Mengmeng Sun (Author), Yuanfeng Zou (Author), Chao Huang (Author), Lixia Li (Author), De Wu (Author), Bin Feng (Author)
• Format: Book
• Published: MDPI AG, 2023-06-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Dietary oxidized fat contains harmful materials such as hydrogen peroxide and malondialdehyde (MDA). Excessive oxidized fat intake during pregnancy and lactation not only leads to maternal body injury but also damages offspring health. Our previous study demonstrated that vitamin D (VD) had antioxid...