Evolution of Antimicrobial Consumption During the First Wave of COVID-19 Pandemic
<i>Background:</i> The first wave of COVID-19 pandemic may have significantly impacted antimicrobial consumption in hospitals. The objective of this study was to assess the evolution of antimicrobial consumption during this period. <i>Methods</i>: A retrospective quasi-experi...
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2021-01-01T00:00:00Z.
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LEADER | 00000 am a22000003u 4500 | ||
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001 | doaj_ef4b4b33fe1f4f7e8800e65cfa17a0db | ||
042 | |a dc | ||
100 | 1 | 0 | |a Santiago Grau |e author |
700 | 1 | 0 | |a Daniel Echeverria-Esnal |e author |
700 | 1 | 0 | |a Silvia Gómez-Zorrilla |e author |
700 | 1 | 0 | |a Maria Eugenia Navarrete-Rouco |e author |
700 | 1 | 0 | |a Joan Ramon Masclans |e author |
700 | 1 | 0 | |a Merce Espona |e author |
700 | 1 | 0 | |a Maria Pilar Gracia-Arnillas |e author |
700 | 1 | 0 | |a Xavier Duran |e author |
700 | 1 | 0 | |a Merce Comas |e author |
700 | 1 | 0 | |a Juan Pablo Horcajada |e author |
700 | 1 | 0 | |a Olivia Ferrández |e author |
245 | 0 | 0 | |a Evolution of Antimicrobial Consumption During the First Wave of COVID-19 Pandemic |
260 | |b MDPI AG, |c 2021-01-01T00:00:00Z. | ||
500 | |a 10.3390/antibiotics10020132 | ||
500 | |a 2079-6382 | ||
520 | |a <i>Background:</i> The first wave of COVID-19 pandemic may have significantly impacted antimicrobial consumption in hospitals. The objective of this study was to assess the evolution of antimicrobial consumption during this period. <i>Methods</i>: A retrospective quasi-experimental before-after study was conducted in a Spanish tertiary care hospital. The study compared two periods: pre-pandemic, from January 2018 to February 2020, and during the COVID-19 pandemic from March to June 2020. Antimicrobial consumption was analyzed monthly as defined daily doses (DDD)/100 bed-days and overall hospital and ICU consumption were evaluated. <i>Results:</i> An increase in the hospital consumption was noticed. Although only ceftaroline achieved statistical significance (<i>p</i> = 0.014), a rise was observed in most of the studied antimicrobials. A clear temporal pattern was detected. While an increase in ceftriaxone and azithromycin was observed during March, an increment in the consumption of daptomycin, carbapenems, linezolid, ceftaroline, novel cephalosporin/β-lactamase inhibitors or triazoles during April-May was noticed. In the ICU, these findings were more evident, namely ceftriaxone (<i>p</i> = 0.029), carbapenems (<i>p</i> = 0.002), daptomycin (<i>p</i> = 0.002), azithromycin (<i>p</i> = 0.030), and linezolid (<i>p</i> = 0.011) but followed a similar temporal pattern. <i>Conclusion</i>: An increase in the antimicrobial consumption during the first wave of COVID-19 pandemic was noticed, especially in the ICU. Availability of updated protocols and antimicrobial stewardship programs are essential to optimize these outcomes. | ||
546 | |a EN | ||
690 | |a antimicrobial stewardship | ||
690 | |a COVID-19 | ||
690 | |a defined daily doses (DDD) | ||
690 | |a antimicrobial resistance | ||
690 | |a antibiotic consumption | ||
690 | |a Therapeutics. Pharmacology | ||
690 | |a RM1-950 | ||
655 | 7 | |a article |2 local | |
786 | 0 | |n Antibiotics, Vol 10, Iss 2, p 132 (2021) | |
787 | 0 | |n https://www.mdpi.com/2079-6382/10/2/132 | |
787 | 0 | |n https://doaj.org/toc/2079-6382 | |
856 | 4 | 1 | |u https://doaj.org/article/ef4b4b33fe1f4f7e8800e65cfa17a0db |z Connect to this object online. |