MD. IBRAHIM KHALIL, M. SHAHJAHAN, & NURUL ABSAR. (2006). GLYCEMIC RESPONSE AND GLYCEMIC INDEX OF BANGLADESHI HONEY IN TYPE 2 DIABETIC PATIENTS. Universiti Sains Malaysia.
Chicago Style (17th ed.) CitationMD. IBRAHIM KHALIL, M. SHAHJAHAN, and NURUL ABSAR. GLYCEMIC RESPONSE AND GLYCEMIC INDEX OF BANGLADESHI HONEY IN TYPE 2 DIABETIC PATIENTS. Universiti Sains Malaysia, 2006.
MLA (9th ed.) CitationMD. IBRAHIM KHALIL, et al. GLYCEMIC RESPONSE AND GLYCEMIC INDEX OF BANGLADESHI HONEY IN TYPE 2 DIABETIC PATIENTS. Universiti Sains Malaysia, 2006.
Warning: These citations may not always be 100% accurate.