Prevalence of Hypertension and Its Risk Factors among Adults in Rural Community: A Cross-Sectional Study

Introduction: Hypertension is a chronic condition of concern due to its role in the causation of coronary heart disease, stroke and other vascular complications. Objectives of this study were to find out prevalence of hypertension among adults of rural community and association between hypertension...

Full description

Saved in:
Bibliographic Details
Main Authors: Sangeeta Kori (Author), Aarti G Sahasrabuddhe (Author), Vinod K Arora (Author)
Format: Book
Published: Medsci Publications, 2021-08-01T00:00:00Z.
Subjects:
Online Access:Connect to this object online.
Tags: Add Tag
No Tags, Be the first to tag this record!

MARC

LEADER 00000 am a22000003u 4500
001 doaj_f4288ed1e47e45c0b7cfbe98f0a3a1c9
042 |a dc 
100 1 0 |a Sangeeta Kori  |e author 
700 1 0 |a Aarti G Sahasrabuddhe  |e author 
700 1 0 |a Vinod K Arora  |e author 
245 0 0 |a Prevalence of Hypertension and Its Risk Factors among Adults in Rural Community: A Cross-Sectional Study 
260 |b Medsci Publications,   |c 2021-08-01T00:00:00Z. 
500 |a 10.5455/njcm.20200106055847 
500 |a 0976-3325 
500 |a 2229-6816 
520 |a Introduction: Hypertension is a chronic condition of concern due to its role in the causation of coronary heart disease, stroke and other vascular complications. Objectives of this study were to find out prevalence of hypertension among adults of rural community and association between hypertension and its risk factors. Methodology: Cross sectional community-based study was done with a sample of 501 adults between 18 to 60 years of age including both men (244) and women (257). A pretested semi-structured proforma was used collect data by trained doctors. Results: The overall prevalence of hypertension was found to be 32.13 %. Higher prevalence found among males (34%), age group 51-60 year (49.5%) and in class III SES (38.9%). Hypertension was found to be significantly associated with family history of hypertension (OR=2.41, CI= 1.50-3.80), smoking (OR= 1.78, CI=1.08-2.93), alcohol use (OR=1.8, CI=1.20-2.60), high salt intake (OR= 3.2, CI=1.80-5.45), junk food consumption (OR=2.40, CI=1.63-3.52), physical inactivity (OR=2.8, CI=1.90-4.14), overweight (OR=3.14, CI=2.11-4.66) and obesity (OR=3.78, CI=2.41-5.95). Conclusion: Increasing prevalence of hypertension in rural areas is major public health problem. Appropriate strategies are needed to create awareness regarding risk factors of hypertension. 
546 |a EN 
690 |a Hypertension 
690 |a prevalence 
690 |a risk factors 
690 |a rural 
690 |a cross-sectional 
690 |a Public aspects of medicine 
690 |a RA1-1270 
655 7 |a article  |2 local 
786 0 |n National Journal of Community Medicine, Vol 12, Iss 08 (2021) 
787 0 |n https://njcmindia.com/index.php/file/article/view/343 
787 0 |n https://doaj.org/toc/0976-3325 
787 0 |n https://doaj.org/toc/2229-6816 
856 4 1 |u https://doaj.org/article/f4288ed1e47e45c0b7cfbe98f0a3a1c9  |z Connect to this object online.